grrls meat camp: Kate Hill
Kate Hill is a published author and professional cook of 30 years, in 1991 she founded Camont as a cooking school and retreat in the Gascony region of France. Kate is also the founder of GRRLS Meat Camp and an expert in the tradition of French charcuterie
SHOW NOTES
Camp Charcuterie: France: Camp Charcuterie is a one of a kind foundation course in French butchery & charcuterie course tailored to English speakers and delivered in France. Responding to a growing interest, Kate Hill developed the program with French farmer/butcher Dominique Chapolard.
GRRLS Meat Camp:
Grrls Meat Camp is an educational event organization gathering women working in meat together. Our mission is “To inspire, instruct and initiate a sisterhood of farmers, butchers, cooks, and teachers giving voice to women working with meat.”
Kate Hill, Christiane Chapolard, Audra Mulkern, Dominique Chapolard at Camont
PRODUCTION NOTES
Producer: Joe Mulkern
FFP Theme Song: Written and Performed by Joe Mulkern
Episode Music: Time Spent - Written, Performed and Produced By Adrian Walther
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